Cranberry Apple Relish

Ingredients: Makes 11 servings

3-1/2 cups fresh cranberries
1.75 cups diced apples
1/2 cup fresh apple cider
1/2 cup sugar
1/3 cup golden raisins

Directions:

Combine all ingredients in a sauce pot over medium-high heat. Bring to a boil, lower heat to a simmer, and cook until cranberries begin to break apart.
Serve warm or chilled.

Serving Size:
1/4 cup

Nutritional Information:
Per serving: 80 calories, 0g fat, 0g saturated fat, 0mg cholesterol, <5mg sodium, 20g carbohydrates, 2g fiber, 16g sugar, 0.5g protein

Recipe Source:
Recipe provided by FLIK Hospitality Group

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